About this event
Date/Time: Tuesdays, June 6th - July 25th | 9:30am
Location: Fellowship Rogers Campus | Rogers Community Office Fireside Room
Description: Come join us for a 7 week spiritual and global culinary adventure studying God’s character and His intentionality through attributes of specific foods of the Bible. Along the way, we will nurture deeper connections around the table and discover the secret of savoring the everyday.
Required Study Material for the first day of class:
- Taste and See book by Margaret Feinberg
- Taste and See Bible Study Guide by Margaret Feinberg
Available at Amazon, Lifeway, Christian Book.com
Breakfast will be shared each week including some of the specific foods we will be studying. Food sign-up the first week of class. The study will include a field trip for olive oil tasting and then lunch.
Childcare is not provided but children are welcome; there will be a table for coloring or reading.
“This is an invitation to taste and see God’s goodness, and there’s a place set just for you” - Margaret Feinberg
Taste and See the Lord is good.
Due to the nature of a summer study, we understand people will be out for vacations - come when you can!